MOG MOG

BECAUSE THE WEB MOSTLY SUCKS

I am told by my korean friends up here in the bay area that in order to get korean bbq, you need to go to LA. So the wife and I headed down to Manna BBQ on a recommendation. All you can eat for $16.99. We didn't even get past the initial plate of meat. I was so stuffed at the end of the meal that I got Itis. Definition of Itis:

1. the Itis:

The general feeling of lethargy and well-being experienced after eating a satisfying meal. This phenomena is particularly triggered by foods high in carbohydrates and meats containing the amino acid tryptophan.

"_I got the itis so bad after the Thanksgiving meal I just chilled on the couch and watched some movies._"

So here is what was on the menu that initiated Itis:

-Thinly sliced beef brisket -Beef short ribs -BBQ marinated pork -BBQ marinated beef -BBQ marinated chicken -Pork belly (bacon)

And you can't forget about all the little dishes of "pan chan". These include kim chee, potato salad, jap chae (noodles)...the list goes on. I was in heaven!

I am still working this meal off and it has been a couple of days. I used to be able to pack away the meat back when I was in high school and into college. My 31 year old body is now telling me the veggies are the way to go. Fiber is my friend.

Posted on 12/04/2007
Comments
gympumpkin says:

Yum! I haven't had Korean BBQ for a long time, and now I have a taste for it.

I can't think of the itis without thinking of the episode of The Boondocks where grandad starts a restaurant.

Posted
| Permalink

hahahahaha....gpumpkin i TOTALLY remember that episode!

Posted
| Permalink
Dzendvokh says:

your killing me here...... since moving out to the island, I miss my semi-regular korean food gorges.......SO MUCH

You just HAD to take pictures..... ;-)

Posted
| Permalink
Sturgell says:

I didn't know the cow works for Zagat.

Posted
| Permalink

muahahahahaha....zagat rating!!! A+

Posted
| Permalink
Dale says:

Methinks it's a good thing I've not experienced Korean BBQ, or I'd be drooling all over my laptop.

Posted
| Permalink
vannatta says:

...dude... now I'm going to have to head out for Korean BBQ... and get the Itis myself.

Posted
| Permalink
asrati says:

The smell of fat burning over an open flame is a smell to cherish.

walkingthecow: Keep the meat faith, bro. Just start drinking Psyllium husks (generic Metamucil) every other day.

Posted
| Permalink
Marigold says:

I am now suffering from visual itis after looking at those pictures. I need some dinner! Looks like a good time.

Posted
| Permalink
dondeluxe says:

mmmm...kim chee

Posted
| Permalink
ketut says:

Bummer you have to drive so far. Looks wonderful. But try a combination of meat and vegies, ya got two types of teeth that perform different functions, don't forget the molars, cow.

Posted
| Permalink

still workin the itis from Thanksgiving... though that was yesterday... finished off the last of the left-overs... Mum got way too big a bird for the little family to eat in 12 sittings even ;)

Posted
| Permalink
poebegone says:

LOL a million on Sturgell's comment. fiber is the friend, indeed, but i am never ever one to say no to good 100% meat. absolute yum, Pat!

Posted
| Permalink
Comment on this Post
Login using email and password below.
Email:
Password:
Loading...