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with props to vtsnowbird26 for posting Benoit to MOG and reminding me. Hope ya'll enjoy it.
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Tab Benoit
Funky Friday, If I May
Bayou Breeze
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vtsnowbird, sending this balmy breeze up your way. Today found me out in the garden with the kids at the community center planting peas and potatoes and spinach, uncomfortably warm in my light windbreaker. What I wish I could post is the birdsong; they have been singing their little hearts out here as if spring has truly sprung. Some fly DJ should do a birdsong mix.
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Tab Benoit - Power of the Ponchartrain
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Hey now, my lil sis loves live music just like I do, and last year she told me that I needed to check out Tab Benoit and GO GO GO to the show he doing in NH. Well, I did check him out briefly and liked what I heard, but Life got in the way of Good Music, and I didn't make it. Digging a little deeper now, I see what a missed opportunity that was.Tab Benoit has been around for a while and is a ...
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Shelter Me
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Track:Shelter Me - (with Louisiana's Leroux/Tony Haselden/David Peters/Leon Medica/Nelson Blanchard/Jim Odom/Mark Duthu)
Here is a clip of Shelter Me a cover of a Judy Miller song. Now I am not a religious person - but I really like this one and hey - everbody needs a little shelter sometime - right? The driving beat and solid guitar and organ just make me want to belt this one out loud when I'm listening in my car. I drive alone alot - okay?
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Tab Benoit - A Voice for more than music alone
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The 2008 Blues Music Awards were announced in the Mississippi Delta on Thursday, May 8. For the second year in a row the winner for best Contemporary Blues Male Artist is Tab Benoit. Now - I just went out and heard him live and in person myself last Friday, at FTC in Fairfield, CT and this man is not only an awesome live performer who can wail on his vintage fenders, but he is a great ambassad...
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TAB BENOIT: The Sea Saint Sessions
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When you're cooking gumbo you've got to start with a good roux; that's the beginning and the end to any gumbo. You also need to have some good fresh ingredients and some friendly spirits to infuse all the different flavors. Well Tab Benoit has done it again, just like I've heard he cooks gumbo, he has mixed just the right ingredients with some friendly spirits to create a very tastefully don...
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