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I haven't written about a food in a long time, but I just made a very lovely salad that I don't want to forget.Grilled chicken (6 strips, marinated in balsamic vinegar, olive oil, herbes de Provence)Goat cheese (small log, with garlic and herbs)radish (1 large, thin and thick sliced)cucumber (1 medium, sliced)romaine (1 head, chopped)vinaigrette (balsamic vinegar, apple cider vinegar, orange ju...
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